Brasserie situated in the city center of Morez with terrace and proposing its salads, pizzas and a traditional and regional cooking.
Evenings mussels-French fries every Thursday evening from June till September, then fillets of perch.
Evenings mussels-French fries every Thursday evening from June till September, then fillets of perch.
Capacity
1 PIECE
Capacity : 60 Number of guests
Services
Restaurant
Traditional cuisine, French regional, Franche-Comté Specialities
Prices
| Min | Max | Information(s) complementaire(s) | |
|---|---|---|---|
| Menu of the day | - | - | Starter / Main course / Dessert |
Moyen de paiement : Cheques and postal orders, Credit card, Holiday vouchers, Cash, Titres repas (tickets restaurant…)
