Duration: about 1h30
Come and learn all the secrets of making our regional pride and joy: Comté cheese!
Become an apprentice cheesemaker, thanks to the workshops run by the Maison du Comté.
Online booking required
Prices
Min | Max | Information(s) complementaire(s) | |
---|---|---|---|
Base rate | 10.8 |
Moyen de paiement : Credit card, Holiday vouchers, Cash, Visa
Dates and time
Tuesdays 16 and 23 April from 10am to 11.30am